Dunhill: Difference between revisions

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Alfred doesn't mention to anyone, Mary reports, but he was investigating the pipe maker's craft from end to end</q> Mary Dunhill <ref name=mary15>Dunhill, Mary (1979). Our Family Business (p. 39). Great Britain, The Bodley Head.</ref>. Alfred Dunhill enticed Joel Sasieni away from Charatan (including Joe Sasieni who was to form his own distinguished pipe company in 1918. The first five Dunhill pipemakers all came from Charatan) and opened a small pipe workshop of his own at 28 Duke St on 7 March 1910. - two rooms upstairs providing the humble beginning. The focus was to use the finest quality briar, and expert craftsmanship to make pipes that would provide a superior smoke, and last a lifetime. The cost would reflect these principals, which was against the current trend of inexpensive pipes of lesser quality (the Bruyere finish is first introduced).
Alfred doesn't mention to anyone, Mary reports, but he was investigating the pipe maker's craft from end to end</q> Mary Dunhill <ref name=mary15>Dunhill, Mary (1979). Our Family Business (p. 39). Great Britain, The Bodley Head.</ref>. Alfred Dunhill enticed Joel Sasieni away from Charatan (including Joe Sasieni who was to form his own distinguished pipe company in 1918. The first five Dunhill pipemakers all came from Charatan) and opened a small pipe workshop of his own at 28 Duke St on 7 March 1910. - two rooms upstairs providing the humble beginning. The focus was to use the finest quality briar, and expert craftsmanship to make pipes that would provide a superior smoke, and last a lifetime. The cost would reflect these principals, which was against the current trend of inexpensive pipes of lesser quality (the Bruyere finish is first introduced).


<blockquote><q>From St. Claude, a small town in the Jura mountains which is the French home of the briar pipe industry, Father could obtain the wood he wanted. But from the day he began to study the effect of sunlight on immature bowls in his shop window, he had become obsessed with the subject of wood, its nature and the business of seasoning it. This is why it had taken him three years to evolve the heat treatment processes that are peculiar to the Dunhill pipe and which have a fundamental effect on its smoking properties and on the lasting, natural finish that is given to its grain.</q> Mary Dunhill <ref name=mary21>Dunhill, Mary (1979). Our Family Business (p. 41). Great Britain, The Bodley Head.</ref></blockquote>  
<blockquote><q>From St. Claude, a small town in the Jura mountains which is the French home of the briar pipe industry, Father could obtain the wood he wanted. But from the day he began to study the effect of sunlight on immature bowls in his shop window, he had become obsessed with the subject of wood, its nature and the business of seasoning it. This is why it had taken him three years to evolve the heat treatment processes that are peculiar to the Dunhill pipe and which have a fundamental effect on its smoking properties and on the lasting, natural finish that is given to its grain.</q> Mary Dunhill. <ref name=mary21>Dunhill, Mary (1979). Our Family Business (p. 41). Great Britain, The Bodley Head.</ref></blockquote>  


Loring also defended, at this time, that Dunhill Bruyere pipes were generally finished from French turned bowls until 1917, when the Calabrian briar started to be used, but not completely<ref name=jcl5>Loring, J. C. (1998) The Dunhill Briar Pipe - The Patent Years and After, The Beginnings (pp. 2-3). Chicago: self-published</ref>. Only in 1920 did Dunhill take the final step in its pipe making operation and began sourcing and cutting all of its own bowls, proudly announcing thereafter that "no French briar was employed".
Loring also defended, at this time, that Dunhill Bruyere pipes were generally finished from French turned bowls until 1917, when the Calabrian briar started to be used, but not completely<ref name=jcl5>Loring, J. C. (1998) The Dunhill Briar Pipe - The Patent Years and After, The Beginnings (pp. 2-3). Chicago: self-published</ref>. Only in 1920 did Dunhill take the final step in its pipe making operation and began sourcing and cutting all of its own bowls, proudly announcing thereafter that "no French briar was employed".