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User talk:Aserafin: Difference between revisions
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(No, the blogger cites improperly a "ribollita toscana") |
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Hello Mr. Andrew | |||
the "Nordström" article you're referring to is one of my direct personal knowledge, however, the company no longer exists. | |||
thanks | |||
Piero Eduardo | |||
Hello, | Hello, | ||
I will gladly respond to your request to clarify a few points from the article you refer. I state that the item is the 9th of January 2009. The reviewer refers to the article about the goodness of pipes made by Maestro Federici who comes from a long period of aging of the briar at least 15 years and as a second reason for the double boiling the root in about eight months away from each other . This last point I try to explain it better: in fact the master Federici practice two distinct operations of boiling briar made in two different periods, leaving at least 8 months of time between the two operations of boiling during which the same root remains at rest in the dryers. | I will gladly respond to your request to clarify a few points from the article you refer. I state that the item is the 9th of January 2009. The reviewer refers to the article about the goodness of pipes made by Maestro Federici who comes from a long period of aging of the briar at least 15 years and as a second reason for the double boiling the root in about eight months away from each other . This last point I try to explain it better: in fact the master Federici practice two distinct operations of boiling briar made in two different periods, leaving at least 8 months of time between the two operations of boiling during which the same root remains at rest in the dryers. | ||