User talk:Piero9743: Difference between revisions
(Created page with "Would you be so kind and provide the source of info for "Nordström" article. Is this a catalog or personal conversation? Is the company still exists? Best Regards Andrew") |
(Just investigating further.) |
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Would you be so kind and provide the source of info for "Nordström" article. Is this a catalog or personal conversation? Is the company still exists? | Would you be so kind and provide the source of info for "Nordström" article. Is this a catalog or personal conversation? Is the company still exists? | ||
Best Regards Andrew | Best Regards Andrew | ||
Hi, | |||
I was watching Internet for the "Nordström" /Federichi company. It is not very important if the company still exists, the pipes are here and there and it is important for collectors and smokers to have a knowledge of them. What I found is in Italian, and I make a translation of it - best I could. This is what is my interest in this text - There is a talk about "Tuscan ribollita" and after about "in natura vegetal-stagionata". Would you be a Italian, or explain me if Maestro Federichi boiled the briar in some kind of soup - it looks little humoristic, but who knows? | |||
Here is the link: http://www.fumarelapipa.com/modules/newbb/viewtopic.php?topic_id=7290&forum=13 | |||
--[[User:Aserafin|Aserafin]] ([[User talk:Aserafin|talk]]) 15:19, 31 March 2014 (UTC) |
Revision as of 15:19, 31 March 2014
Would you be so kind and provide the source of info for "Nordström" article. Is this a catalog or personal conversation? Is the company still exists? Best Regards Andrew
Hi, I was watching Internet for the "Nordström" /Federichi company. It is not very important if the company still exists, the pipes are here and there and it is important for collectors and smokers to have a knowledge of them. What I found is in Italian, and I make a translation of it - best I could. This is what is my interest in this text - There is a talk about "Tuscan ribollita" and after about "in natura vegetal-stagionata". Would you be a Italian, or explain me if Maestro Federichi boiled the briar in some kind of soup - it looks little humoristic, but who knows? Here is the link: http://www.fumarelapipa.com/modules/newbb/viewtopic.php?topic_id=7290&forum=13 --Aserafin (talk) 15:19, 31 March 2014 (UTC)