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Pipe Packing and Smoking techniques: Difference between revisions
→Beginning Pipe Smoking
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ESTATE PIPES. In the pipe smoking community, "estate" is a euphemism for "used." By buying an estate pipe, it is possible to get a high quality pipe for much less than it would cost new. (It is also possible to buy a piece of junk at a greatly inflated price, so caveat emptor applies.) While these pipes are usually thoroughly cleaned before they are sold, some people are appalled at the idea of smoking a pipe that was smoked by someone else; I wonder if these people bring their own silverware to restaurants. It should be noted that the previous owner's smoking habits will have at least a minor affect on the taste the pipe will impart to tobacco. | ESTATE PIPES. In the pipe smoking community, "estate" is a euphemism for "used." By buying an estate pipe, it is possible to get a high quality pipe for much less than it would cost new. (It is also possible to buy a piece of junk at a greatly inflated price, so caveat emptor applies.) While these pipes are usually thoroughly cleaned before they are sold, some people are appalled at the idea of smoking a pipe that was smoked by someone else; I wonder if these people bring their own silverware to restaurants. It should be noted that the previous owner's smoking habits will have at least a minor affect on the taste the pipe will impart to tobacco. | ||
=== How should I select my first tobacco? === | === How should I select my first tobacco? === | ||
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NON-AROMATICS. These are tobaccos that contain no flavored additives; in fact, a good non-aromatic blend will contain no additives whatsoever, other than perhaps a bit of water. [SIDE NOTE: You may see the word "English" used as a descriptor for non-aromatic or natural blends. To some purists, an English blend contains only Virginias and latakia (see [[Pipe Tobaccos]]), and the term is used in a broad sense by some to refer to almost any unflavored tobacco (at one time, British law prohibited adulterants in tobacco). Typically, however, the term is used to describe a non-aromatic blend that contains latakia.] | NON-AROMATICS. These are tobaccos that contain no flavored additives; in fact, a good non-aromatic blend will contain no additives whatsoever, other than perhaps a bit of water. [SIDE NOTE: You may see the word "English" used as a descriptor for non-aromatic or natural blends. To some purists, an English blend contains only Virginias and latakia (see [[Pipe Tobaccos]]), and the term is used in a broad sense by some to refer to almost any unflavored tobacco (at one time, British law prohibited adulterants in tobacco). Typically, however, the term is used to describe a non-aromatic blend that contains latakia.] | ||
=== How should I store my tobacco? === | === How should I store my tobacco? === | ||
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If your tobacco is too moist, you can leave the container open slightly, while monitoring it closely. If your tobacco has dried out, it is usually possible to revive it. (There is a point beyond which no amount of re-moistening is going to restore the flavor of a tobacco, but that time span is generally measured in months or years.) Some advocate placing a slice of apple or potato in the tobacco container. This will work, but if left too long, you run the risk of introducing mold with this technique. Unlike cheese, the flavor of tobacco is not improved by mold, and once your container has been so contaminated, it is almost impossible to completely rid it of the mold spores that will attempt to infest any tobacco placed in that container in the future. A much safer method is to spray a tiny amount of water into the container and reseal it for a day or two, or purchase a ceramic humidifying disk from your tobacconist and place it in the storage container. | If your tobacco is too moist, you can leave the container open slightly, while monitoring it closely. If your tobacco has dried out, it is usually possible to revive it. (There is a point beyond which no amount of re-moistening is going to restore the flavor of a tobacco, but that time span is generally measured in months or years.) Some advocate placing a slice of apple or potato in the tobacco container. This will work, but if left too long, you run the risk of introducing mold with this technique. Unlike cheese, the flavor of tobacco is not improved by mold, and once your container has been so contaminated, it is almost impossible to completely rid it of the mold spores that will attempt to infest any tobacco placed in that container in the future. A much safer method is to spray a tiny amount of water into the container and reseal it for a day or two, or purchase a ceramic humidifying disk from your tobacconist and place it in the storage container. | ||
=== How do I "break in" a pipe? === | === How do I "break in" a pipe? === | ||
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Finally, try not to smoke a new pipe outdoors if you can possibly avoid it. Even a gentle breeze will cause the pipe to burn much hotter than it would indoors, which can irreparably damage a briar that is not protected by a cake. I've never had a problem smoking my pipes outdoors (after they've been broken in, of course), but if you're concerned about possible damage, you can purchase wind caps from your tobacconist which will shield the burning tobacco from the effects of wind. | Finally, try not to smoke a new pipe outdoors if you can possibly avoid it. Even a gentle breeze will cause the pipe to burn much hotter than it would indoors, which can irreparably damage a briar that is not protected by a cake. I've never had a problem smoking my pipes outdoors (after they've been broken in, of course), but if you're concerned about possible damage, you can purchase wind caps from your tobacconist which will shield the burning tobacco from the effects of wind. | ||
=== How should I "pack" my pipe? === | === How should I "pack" my pipe? === | ||
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A recent pipe packing techniques method has grown in favor known as "The Frank Method", presented at the 2004 Chicagoland Pipe Show. See the following links [http://www.newyorkpipeclub.com/FrankCentral.html New York Pipe Club's presentation] or [http://members.bellatlantic.net/~vze43wza/franck.html Jim Murray's site] | A recent pipe packing techniques method has grown in favor known as "The Frank Method", presented at the 2004 Chicagoland Pipe Show. See the following links [http://www.newyorkpipeclub.com/FrankCentral.html New York Pipe Club's presentation] or [http://members.bellatlantic.net/~vze43wza/franck.html Jim Murray's site] | ||
=== How should I light my pipe? === | === How should I light my pipe? === | ||
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Fluid lighters share the convenience feature of butane, and they provide the only truly reliable means of lighting a pipe in a stiff wind. Zippo makes a lighter designed for pipes that has a circular hole in the chimney which is placed over the bowl while the flame is "sucked" into the tobacco. Other types of fluid lighters may be used as well, but their broad flame makes it all too easy to char the rim of the pipe bowl. The primary disadvantage to fluid lighters is that they can impart a slight taste to the tobacco. Some swear that this can be prevented if one merely waits a few seconds after igniting the lighter before lighting the tobacco. I can still taste (smell?) the lighter fluid, however, and I prefer my tobacco sans naphtha. | Fluid lighters share the convenience feature of butane, and they provide the only truly reliable means of lighting a pipe in a stiff wind. Zippo makes a lighter designed for pipes that has a circular hole in the chimney which is placed over the bowl while the flame is "sucked" into the tobacco. Other types of fluid lighters may be used as well, but their broad flame makes it all too easy to char the rim of the pipe bowl. The primary disadvantage to fluid lighters is that they can impart a slight taste to the tobacco. Some swear that this can be prevented if one merely waits a few seconds after igniting the lighter before lighting the tobacco. I can still taste (smell?) the lighter fluid, however, and I prefer my tobacco sans naphtha. | ||
=== How do I keep my pipe lit? === | === How do I keep my pipe lit? === | ||
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SMOKING PACE. The pace at which you smoke (i.e. the rhythm at which you puff your pipe) is very important. With practice and experimentation you will achieve the perfect pace for you. The idea is to puff frequently enough to keep the tobacco lit, but not so frequently as to cause the pipe to burn too hot, which contributes to tongue bite and may damage your pipe. If you can't hold the bowl of your pipe comfortably in your hand, or if you can't hold the side of the bowl against your face for more than a few seconds, then you're smoking too fast. If this happens, set the pipe down for a few minutes to cool, then re-light and start again. Someone once described the perfect smoking pace as one where the pipe is always on the verge of going out. | SMOKING PACE. The pace at which you smoke (i.e. the rhythm at which you puff your pipe) is very important. With practice and experimentation you will achieve the perfect pace for you. The idea is to puff frequently enough to keep the tobacco lit, but not so frequently as to cause the pipe to burn too hot, which contributes to tongue bite and may damage your pipe. If you can't hold the bowl of your pipe comfortably in your hand, or if you can't hold the side of the bowl against your face for more than a few seconds, then you're smoking too fast. If this happens, set the pipe down for a few minutes to cool, then re-light and start again. Someone once described the perfect smoking pace as one where the pipe is always on the verge of going out. | ||
=== How should I clean my pipe? === | === How should I clean my pipe? === | ||
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CAUTION! PAY ATTENTION HERE!! Never, ever, ever take the stem out of a pipe while it is still hot. Allow the pipe to cool for at least an hour before attempting to remove the stem. [I'm of the opinion that you should let the pipe dry completely before removing the stem, as well.] Repeatedly removing the stem from a hot pipe will result in a loose stem at best, and you may even end up with a broken tenon or a cracked shank. With that said, there are pipes that are designed to have their stem removed while still hot. This sort of stem is called a "military bit" or an "army mount," since pipes such as these were originally designed for military men (I'm not being non-PC; there simply weren't any military women in those days), who might have need to stow their pipes on short notice. The stem's tenon on such a pipe is tapered to provide a friction fit, and the shank is almost always reinforced with a metal "cup" or band. | CAUTION! PAY ATTENTION HERE!! Never, ever, ever take the stem out of a pipe while it is still hot. Allow the pipe to cool for at least an hour before attempting to remove the stem. [I'm of the opinion that you should let the pipe dry completely before removing the stem, as well.] Repeatedly removing the stem from a hot pipe will result in a loose stem at best, and you may even end up with a broken tenon or a cracked shank. With that said, there are pipes that are designed to have their stem removed while still hot. This sort of stem is called a "military bit" or an "army mount," since pipes such as these were originally designed for military men (I'm not being non-PC; there simply weren't any military women in those days), who might have need to stow their pipes on short notice. The stem's tenon on such a pipe is tapered to provide a friction fit, and the shank is almost always reinforced with a metal "cup" or band. | ||
=== Why is my tongue "charred"? === | === Why is my tongue "charred"? === | ||
"Tongue bite," an intense burning sensation of the tongue, is an unpleasant side effect often experienced by the new pipe smoker (it is also experienced by non-newbies who take up the pipe again after a period of abstinence). While irritating, it will usually go away after a week or so of smoking. If you experience this problem for an extended period, then you may be smoking a tobacco that's too moist, you may have failed to pack the bowl properly, or you're smoking too fast. Some tongue bite sufferers have also experienced relief by using an oral rinse sold under the name "Biotene." It works for some; you might want to try it. | "Tongue bite," an intense burning sensation of the tongue, is an unpleasant side effect often experienced by the new pipe smoker (it is also experienced by non-newbies who take up the pipe again after a period of abstinence). While irritating, it will usually go away after a week or so of smoking. If you experience this problem for an extended period, then you may be smoking a tobacco that's too moist, you may have failed to pack the bowl properly, or you're smoking too fast. Some tongue bite sufferers have also experienced relief by using an oral rinse sold under the name "Biotene." It works for some; you might want to try it. | ||
=== Why is my pipe "gurgling"? === | === Why is my pipe "gurgling"? === | ||
This is caused by moisture collecting in the bottom of the bowl and/or in the shank or stem. Possible causes of "gurgle" are: | This is caused by moisture collecting in the bottom of the bowl and/or in the shank or stem. Possible causes of "gurgle" are: | ||
Smoking too fast. Water vapor is a by-product of combustion, and rapid smoking will produce large amounts of it, which will then condense in the shank and stem. | '''Smoking too fast'''. Water vapor is a by-product of combustion, and rapid smoking will produce large amounts of it, which will then condense in the shank and stem. | ||
Smoking a pipe that is not yet broken-in. I'm not certain if this occurs because the briar has not dried completely, because there is no cake, or "just because." Still, a new pipe will often smoke wet. | '''Smoking a pipe that is not yet broken-in'''. I'm not certain if this occurs because the briar has not dried completely, because there is no cake, or "just because." Still, a new pipe will often smoke wet. | ||
Smoking a tobacco that is too moist. This is self explanatory. In addition, some tobaccos, particularly aromatics, tend to leave more liquid residue than others. | '''Smoking a tobacco that is too moist'''. This is self explanatory. In addition, some tobaccos, particularly aromatics, tend to leave more liquid residue than others. | ||
Saliva in the pipe. Salivation is a normal response to smoking, and this saliva can collect in the stem. Keep your tongue away from the mouthpiece opening, and try to keep your mouth as dry as possible. | '''Saliva in the pipe'''. Salivation is a normal response to smoking, and this saliva can collect in the stem. Keep your tongue away from the mouthpiece opening, and try to keep your mouth as dry as possible. | ||
If your pipe begins to gurgle while smoking, run a pipe cleaner down the stem to absorb the moisture. This can be a bit tricky with some bent pipes, but it's usually possible if you put a small bend in the end of the cleaner and rotate it "just right." | If your pipe begins to gurgle while smoking, run a pipe cleaner down the stem to absorb the moisture. This can be a bit tricky with some bent pipes, but it's usually possible if you put a small bend in the end of the cleaner and rotate it "just right." | ||